Monday, April 20, 2015

Menu

I've tried some delicious new recipes from Mel's Kitchen Cafe this past week.  My family loved all of them!!  We tried Skillet Taco Pasta with ground turkey, Smothered Pork Chops (these were a little extra work in the morning but a great crockpot meal and SOOOOOO good!), and crockpot Beef Stroganoff.  We also tried Chicken Ceasar Wraps that were super good but I like my version of Pioneer Women's better.

This week I want to try this Baked Potato Pot Pie. So here's my menu for the next 2 weeks:

Monday- Baked Potato Pot Pie (see above link)

Tuesday- Chicken Salad Wraps

Wednesday- Korean Beef and Rice, carrots

Thursday- White Bean and Tuna Salad with homemade Wheat Crackers
Fruit and Cottage Cheese

Friday- Pizza Night

Saturday- Mexican Haystacks

Sunday- Fauxtiserie Chicken (our best bites), Mashed Potatoes and Gravy (in freezer from smothered pork chops), green salad or green veggie

Monday- Taco Shell Pasta

Tuesday- CHicken Taquitos  (Best Bites- make ahead)
Corn, Black beans
Start beans in crock****

Wednesday- Bean Burritos

Thursday- Tuscan Pasta

Friday- Pizza Night

Saturday- Baked Spaghetti

Sunday- Kalua Pork

Monday- Black Bean and Pumpkin Chili, cornbread

Tuesday- BBQ Pork

Wednesday- Baked CHimicanguas

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I would love to hear your ideas! Leave me a comment!