Friday, September 29, 2017

Menu Plan for Conference Weekend and the Week

Friday: Wacky Pasta, Green Salad, chicken fingers*  Start Cinnamon Rolls

Saturday:  Cinnamon Rolls, Pastry Wrapped sausage links
Hoagies, fruit
Emily's freezer meal: Million dollar spaghetti, cheesy rolls, salad

Sunday:  Berries and cream with German pancakes
Mac and cheese
BBQ Sliders, fried okra, french fries

Monday
Red Beans and Rice*
Cornbread

Tuesday:
Leftovers or fish sticks

Wednesday:
Stuffed Shells*
Broccoli

Thursday:
Chinese Spaghetti

Friday:
Pizza or Stromboli

Saturday:
Salmon

Sunday:
Roast
Mashed potatoes & gravy
Carrots
Dump Cake

Monday:
Honey Lime Enchiladas (use whole chicken)*
Refried Beans or Black Beans
Corn

*Make extra for freezer

Freezer Meals already in freezer:

White Chicken Chili
Pizza Stromboli
Cheesy Rolls
Butter Chicken
Chicken Cacciatore

Shopping List:
85/15 beef 2 lb
bacon
hoagie meat
roast

Hawaiian sweet rolls
Buns for hoagies

Blue cheese
Cottage cheese
eggs

fish sticks
frozen broccoli

Onion?
Salad stuff
fruit
carrots
pea pods
mushrooms
4 limes

Dishwasher powder
Brillo pad
quart freezer bags

Juice boxes

Chocolate chips
Corn meal
olives

green enchilada sauce?

Granola bars


Shells